NEWS
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The Value of Study
Abroad Externships
15x21 cm -
Nannini
22.5x29 cm -
Pedagogical
Innovation and
Learning Outcomes
Assessment
15x21 cm -
Crafted with Soul
19x15 & 25x20 cm
The Four Seasons
The Four Seasons
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The Four Seasons of the Tuscan Table
The first book in the Ingorda line of cookbooks, The Four Seasons of the Tuscan Table is a collection of typ- ically Tuscan recipes organized by season. It offers easy recipes and stresses the importance of using in- gredients when they are in season and at their peak of freshness. The Four Seasons of the Tuscan Table explains to the reader the Art of Cooking and its “complete experience which involves the whole body in its total appreciation.
WHERE TO BUY
WHERE YOU CAN BUY OUR BOOKS |
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The AUF university press is headquartered at the FUA-AUF J School campus in the Pz Santa Croce area. |
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Ingorda per Florence Campus Editore
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